Spinach, Peas & Kale Pancake

Greens, greens & greens. These tasty pancakes are brimming with nutrients

Cook from frozen. Place on a microwavable dish heat on full power for 10-20 secs per muffin. Leave to cool slightly before removing from the microwave. Do not re-heat. Alternatively, let them defrost in the fridge overnight.

Oat Milk, Wholemeal Flour (Gluten), Petit Pois, Spinach, Olive Oil, Self-Raising Flour (Gluten), Egg, Kale, Baking Powder